Ankor

Canmore Adventures Ankor, opened in November 2020 in Canmore, Alberta, showcases a vision of contemporary Canadian cuisine. The restaurant offers an approachable yet refined atmosphere that delivers a memorable dining experience. Chef Danny Beaulieu, supported by a passionate team, takes pride in honouring the richness of the Canadian terroir in each creation. Ankor’s menu features innovative dishes made from fresh, locally sourced ingredients, often incorporating seasonal elements. The sleek, elegant interior makes it a popular choice for both casual diners and special occasions. Sommelier Julie Hélie curates a wine list designed to pair perfectly with the culinary creations, enhancing the outstanding gastronomic experience. Ankor also offers a diversified local beer selection and a cocktail list focused on Canadian spirits, reflecting their commitment to quality and local sourcing.